We take pride in providing authentic, small-batch specialties from Japan’s Kitakyushu, obtained directly from skilled local artisans who uphold generations of craftsmanship. Our thoughtfully curated selection features premium cold-pressed oils, long-aged black vinegars, and nutrient-rich seaweeds, all produced using traditional techniques to maintain their purity, flavor, and nutritional benefits. More than just exceptional ingredients, these offerings are carefully chosen to promote better dietary choices, encourage balanced nutrition, and support long-term health — bringing the essence of Kitakyushu’s culinary heritage and wellness traditions to your dining experience.

We are committed to delivering small-batch specialties from Japan’s Kitakyushu straight to customers in China, presenting a thoughtfully curated selection of premium cold-pressed oils, long-aged vinegars, and nutrient-dense seaweeds. Obtained from reliable local artisans who uphold traditional production techniques, every product captures the authenticity, taste, and health advantages of Kitakyushu’s culinary legacy. Our goal extends beyond simply providing outstanding foods — we seek to foster meaningful Sino-Japanese dietary exchanges, sharing cherished wellness traditions while promoting healthier, more balanced lifestyles.